Note, Mama’s is CASH ONLY. They do have an ATM machine there in case you forget cash…

Since we arrived early (about 7:30am), the place was pretty empty so we got a booth, woo hoo! Here’s a tight shot of the room with the booths. There are aprons hanging all over the walls.

When’s the last time you saw a restaurant jukebox? Here you go… they don’t work but they’re nice to look at. People have carved their names and messages in the booths.

I ordered the Combo breakfast which includes 2 buttermilk pancakes, bacon, and an egg (I ordered over-medium). It does not come with toast so I had to order that separate.  The pancakes are freaking awesome. I’m not really the type to order pancakes or waffles or any sweet things for breakfast (unless I’m at Perkin’s bc I love their apricot syrup, lol)…. but I was in the mood for pancakes – and the bacon adds a nice salty touch. You know, a bite of pancakes, a bite of bacon…. until it’s gone.

I love these pancakes and bacon!! The pancakes are light and fluffy and absolutely perfect.

This is the view from our booth…

Here’s the main room that you enter when you walk into the restaurant.

On your way out, look up and you’ll see a bunch of strange masks and a giant coffee cup, lol.

Here’s the outside of Mama’s.

All in all, Mama’s is great for breakfast. I highly recommend their pancakes and bacon, soooo good! Very satisfying.  Just don’t forget to bring cash, and get their early if you don’t want to wait 2309485743w587 minutes in line.

Mama’s Royal Cafe
4012 Broadway
Oakland, CA 94611
www.mamasroyaloakland.com

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I stopped by after dinner with a friend so it was dark out… here’s what the outside looks like.

Some shots of the inside… as you can see, it’s bright and happy.

Here’s the main ice cream freezer.  If you decide to forego looking at the main menu on the wall, make sure you note which flavors are marked with a (V) in the case because those are VEGAN, and they’re made with NUT MILK.

Here’s the main wall that lists all of the flavors. Again, pay attention to which flavors are marked with a (V), because those are vegan.

I’m not a vegan, but I’m not opposed to trying vegan things. I think if you’re a vegan you definitely lose your taste for non-vegan things and acquire a specific taste for vegan things, so for vegans, these flavors are probably very delicious, but for a non-vegan like myself, I just can’t do it.  The first time I visited Curbside I accidentally ordered a vegan flavor (peanut butter) and didn’t realize it at the time, until I tasted it, and something was just not right… just a little weird, like, not creamy and rich, but a strange bland weird non-dairy flavor. Then I realized I ordered the vegan flavor, and everything made sense.

My regular flavor here (and everywhere) is mint chocolate chip. Hard to go wrong with a good mint chocolate chip, and this one definitely does not disappoint. It’s minty – the fresh kind of minty, and the chocolate chips are very small (shaved). It’s really good!

I like how they serve sugar cones too, classic!

Curbside Creamery
482 49th St, Oakland, CA 94609 (Temescal Alley)
www.curbsideoakland.com

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My friend and I decided to try it out for lunch last weekend, and boy am I glad we did!

Here’s the outside. The Star is on Grand Ave, probably the last exciting thing on the street before it turns residential. Parking can be quite hellish in this neighborhood, just an FYI. You might have to park up the up the big hill on Elmwood (free) if there are no spots on Grand.

This is what it looks like when you walk in… There’s another dining area directly to the right (not pictured), that faces the street.

We started off with the Greek salad. It’s salty and tangy, and big enough to share.

They have roasted Brussels sprouts on the appetizer menu! They come covered in parmesan cheese and sprinkled with bacon.  They’re sooo good (I ate the whole bowl), I’m a huge weirdo for brussels sprouts.

You can order a personal size pizza during lunch hours, so I ordered a personal sized Golden Gate pizza. The Golden Gate features meatballs, ricotta, onions, and fresh mozzarella.

The pizza came out piping hot, plenty of steam. The mozzarella is baked into the crust, then the meatballs are sliced flat underneath the globs of ricotta. The meatball is sliced pretty thin and there’s a meatball slice on each piece of pizza.  The meatball itself is on the denser side. As you can see, the sauce is very thick. The sauce is sweet and savory, and chunky. I probably should have eaten my pizza with a fork and knife, but I picked it up and ate it with my hands (no shame).  The amount of sauce was a little overwhelming so I scraped some of it off… the crust is thick, crispy, sweet, corny and amazing.

Would I return? Definitely.

Have you been to The Star? How did you like it?

The Star on Grand
3425 Grand Ave, Oakland, CA 94610
www.thestarongrand.com

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If you haven’t been to Homeroom yet, it is a mac and cheese restaurant. It’s really good and you should definitely go!

Here’s the outside. There’s usually a line, even on really hot days. I’m always surprised because it can be in the 70s and sweltering hot, yet people are still waiting around to stuff their gullets with creamy mac n cheese… I don’t get it, but whatever lol!

I start off with an iced tea. It’s house-brewed and has a floral essence to it… really good.

Ahhhhh the TRAILER MAC, my FAVORITE. Mac and Cheese mixed with hot dogs and topped with a generous handful of potato chips. BEST. In the spirit of my fat kid soul, I usually start inhaling this by the forkful – a few chews, but mostly so good I end up swallowing it whole before the heat wears off. I don’t suggest doing this – if you can, try to slow down and enjoy it.

OMG, the homemade oreo cookie. I don’t usually crave baked goods, but this cookie is too good to be true! It is NOT a cookie for sharing, get one of your own!

Homeroom Oakland
400 40th St
Oakland, CA 94609

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Here’s the beer garden area. It’s awesome because you bring your dog and hang out… love it so much! There are plenty of picnic tables outside, half of which are under a covered area.

But the star of the show is Telegraph’s Beer Brat sandwich. OMG. This thing is freaking amazing. I have to admit, I usually don’t go for sausage on the menu, but the first time I went to Telegraph it just sounded good, so I ordered it… and I’m so glad I did!

Here it is… they serve it on tray with kettle chips. I appreciate how they cut the sausage in half so that it is flatter in the bun. It also includes coleslaw (the tangy kind, not creamed).  I love this sandwich because the sausage has just enough of a spicy bite, it’s a little more on the sweet/hot side than the smokey kind. The bread is soft and light, not dense and overwhelming like some sandwich breads can be.  The slaw is tangy and compliments the sausage perfectly!

Have you noticed all of the trendy chicken + coleslaw sandwiches popping up everywhere?  Well this sausage + coleslaw freaking sandwich puts them all to shame.  There, I said it.  Eat this one instead. You won’t be sorry.

Oh, I forgot to mention, Telegraph also has frozen cider slushies. I’m serious… and they’re really good, especially on super hot Oakland days!  Here’s a photo of the slushie I took with my iPhone…

 I’ve been to a few beer gardens in the East Bay, and I have to say… I love Telegraph. It’s the perfect place to hang out – it’s casual and low-key, affordable and the food is great.

Unfortunately I’m the kind of person who orders the same thing all the time, but I’m really excited to try something new next time I go to Telegraph!

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There are  teacups hanging along the wall…

I decided to order a custom omelette today – spinach and feta. I always thought that spinach and feta was a standard omelette combination, but apparently I was wrong… on the menu they have a spinach and jack but no feta.  I credit this way of thinking to being from the East Coast where most of the diners are owned by Greek people.  I miss east coast diners.

The omelette was good. A little too much feta but it was tasty and very filling.

I have to be honest… like this place, but I don’t LOVE it. It’s not a place I necessarily crave, but I don’t mind eating there, mostly because there’s not really anywhere else to eat in our neighborhood and it’s good just not great (but alot of people really love it, don’t get me wrong).

My main qualm is that they serve breakfast potatoes and they don’t have hashed browns (unfortunately not many places do in the bay area). That’s really it. I’m a hashed brown snob.

Disclaimer: this place gets crowded. If you don’t want to wait forever, go early in the morning before 9am.

Mama’s Royal Cafe
4012 Broadway
Oakland, CA 94611

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farmer’s scramble 9.35
with chard, caramelized onions, bacon, potatoes and cheddar cheese

This is one of those places where you order first and then they give you a number and then you sit down and they bring the food to you.  There was a white barking dog on the patio above the restaurant and some really bad fist pumping techno music blasting out of the windows which was kind of annoying… but the racket seemed to dissipate once the food was delivered and it looked GREAT.

I was pleasantly surprised with this scramble.  It was extremely flavorful and there was the perfect proportion of egg with the other ingredients (bacon, caramelized onion, chard, potatoes).  The sweetness of the onions went really well with the salty bacon and the chard added a nice extra leafy bite.  The scramble was also nice and hot.  It’s so annoying when you go somewhere for eggs and they come out warm but not hot – not this place.  This whole scramble was nice and super warm/hot not scalding, you could tell it was delivered straight from the kitchen, no warming lamps on this plate!  The scramble even stayed warm through the last bite, I really enjoyed this meal and would definitely order it again!!  It was the perfect amount of food, I left feeling comfortably full.

Mixing Bowl
4920 Telegraph Ave.
Oakland, CA 94609
(510) 655-5630
www.mixingbowloakland.com

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The place was packed.  Luckily we got the last table and didn’t have to wait… I ordered the Bacon Scramble which was one of the specials for the day.  It came with home fries and a side of toast (sourdough).

The dish kind of threw me off guard but in an ok way… I was expecting more of just eggs scrambled around with bacon… this was more like a veggie omelet with bacon in it too… there were olives, peppers, green onion, tomatoes and avocado on top.  It was good but not what I expected.  Cost about $11.

My friend got the strawberry ricotta stuffed french toast (with 2 slices of bacon).  I took a bite and it was REALLY GOOD.  I’m not a huge french toast person but I would definitely go back to this place to get this dish.

719 Washington St
(between 7th St & 8th St)
Oakland, CA 94607
(510) 465-5400
www.cockadoodlecafe.com

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