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]]>Some of the things I look for in a great fry include: size and shape, crispiness, potato density, seasoning, fry oil, potato type, temperature, to name a few.
Here are some of my favorites!
The fries at the Lighthouse Cafe never disappoint. I love crinkle cut fries more than anything and they are always crispy and salty when I get them here!
I absolutely love these french fries because they are kind of short and thick, tossed in finely ground salt and pepper. That’s it. Each fry is crispy and the potato inside is fluffy and substantial. They are perfect!
I love the fries at Weezy’s – they were hot, crispy and of the shoestring variety. They are cut in-house and are fresh and tasty. I’m usually weird when it comes to skin on fries (especially the long side), but these were ok. We got the mixed basket so it was both regular fries and sweet potato fries, mmmm.
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]]>Overall, it was a good sandwich. Moist, filling and leaving you feeling light and refreshed. Also, the fries at Ayola are some of my favorite in the city – they are chock full of potato!
This was a good lunch. The fries are so good they keep me comin back for more…
Ayola
118 New Montgomery Street
(between Minna St & Mission St)
San Francisco, CA 94105
(415) 348-0808
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]]>I fell in love with this place a few years ago – for their FRENCH FRIES. Who would’ve guessed? I could eat them all day, they are just perfect – golden brown, packed with a ton of potato, crispy, and sprinkled with salt and pepper. Maybe it’s the pepper that does it, I dont know, but they are like a drug. The chicken gyro is really really good too. The meat is moist (not “juicy”), and there is just enough tzatziki sauce on it to give the whole thing the perfect amount of punch. It’s light but filling – the way a sandwich should be.
Ayola
118 New Montgomery Street
(between Minna St and Mission St)
San Francisco, CA 94105
(415) 348-0808
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